Li-mushroom tsa enoki tse ncha tse tšoeu, tse tsejoang hape e le Enokitake kapa Enoki, ke mofuta oa li-mushroom tse jeoang.Li na le chebahalo e telele, e tšesaane, 'me e le bonolo ka likatiba tse nyane le likutu tse telele tse tšesaane.Li-mushroom tsa Enoki li na le sebopeho se pholileng le tatso e bonolo, e nang le tholwana.
Li-mushroom tsena hangata li sebelisoa lijong tsa Asia, haholo-holo lijana tsa Majapane, Sechaena le Sekorea.Hangata li ekeletsoa sopho, li-stir-fries, lipitsa tse chesang le lisalate.Li-mushroom tsa Enoki li boetse li sebelisoa haholo e le khabiso ea lijana tsa sushi, sashimi le li-noodle.
Ha u reka li- mushroom tsa enoki tse tšoeu, sheba tse nang le likatiba tse tiileng, tse se nang sekoli le likutu tse pholileng.Qoba li-mushroom tse bonahalang li le mosesaane kapa tse nang le monko o matla, o sa thabiseng.Ho molemo ho li sebelisa hang ka mor'a ho li reka bakeng sa ho nchafatsa.
Pele o sebelisa li-mushroom tsa enoki, khaola motheo o kang oa metso moo li-mushroom li khomaretsoeng sehlopheng.Joale u ka arola li-mushroom ka bomong kapa ua li sebelisa ka lihlopha, ho itšetlehile ka recipe ea hau.Li ka phehoa kapele ka lebaka la tlhaho ea tsona e bonolo 'me hangata li ekeletsoa qetellong ea mokhoa oa ho pheha ho boloka sebopeho sa tsona.
Ka kopo hlokomela hore le hoja li- mushroom tsa enoki li bolokehile hore li ka jeoa, ke habohlokoa hore u li phehe ka botlalo ho qoba maloetse a bakoang ke lijo.
Molekane oa Hao ea Tšepahalang bakeng sa Khoebo ea MUSHROOM
Ho ba mofani oa litsebi oa lihlahisoa tsa MUSHROOM & Truffles, bakeng sa bareki ba lefats'e ka bophara, re fumaneha Shanghai, Chaena (ntlo-kholo e ka bang metsotso e 25 ho tloha sefofaneng sa PVG);Lihlahisoa tsa rona li kenyelletsa: Shiitake, Eryngii, Shimeji, Maitake, ..., le mefuta e mengata ea li-mushroom tse hlaha: Truffles, Morels, Porcini (Boletus, Ceps), Chanterelle joalo-joalo;Fresh, Omisitsoeng, IQF, Freeze Omisitsoeng fumaneha.Re boetse re na le Mushroom Spawn (likutu), re fana ka mokhoa o tsitsitseng selemo ho pota!
Re bile le phihlelo ea lilemo tse 11 ho romela li-mushroom le li-truffles, ho ea Europe, America, Canada, Australia, South-East Asia joalo-joalo "Ho fana ka Bohlokoa" ke molao-motheo o tsamaisang lihlahisoa tsa rona tsa boleng, tsamaiso e ntlafetseng le litšebeletso tse ncha.Khotsofalo le katleho ea bareki ke ntho ea pele mohopolong oa rona oa khoebo!
* Li-mushroom tse hloahloa le li-truffles;Lilemo tse 11 tsa liphihlelo tsa thomello;
*Boleng ba Moreki bo Sebeletsoeng
*Botšepehi, Boikarabello, Botšepehi
* Puisano e bulehileng le e ntle;
Ka kopo ikutloe u lokolohile ho ikopanya le, bakeng sa lits'ebeletso tsa litsebi, le tsa motho ka mong: serko.mushroom ho gmail.com;
Re ikhetha FEELA khoebong ea li-mushroom ho tloha ka 2002, 'me melemo ea rona e itšetlehile ka bokhoni ba rona ba ho fana ka mefuta eohle ea li-mushroom tse FRESH tse lenngoeng le li-mushroom tse hlaha (tse foreshe, tse leqhoa le tse omisitsoeng).
Re lula re tsitlallela ho fana ka lihlahisoa le litšebeletso tse ntle ka ho fetisisa.
Puisano e ntle, kelello ea khoebo e shebaneng le 'maraka le kutloisiso e kopanetsoeng li re nolofalletsa ho bua le ho sebelisana.
Re na le boikarabelo ho bareki ba rona, hammoho le ho basebeletsi ba rona le bafani ba thepa, e leng se etsang hore re be barekisi ba tšepahalang, bahiri le morekisi ea tšepahalang.
LBH
1.Q: Na ua moetsi kapa k'hamphani ea khoebo?
A: Re k'hamphani ea khoebo e nang le feme ea eona e bileng moleng ona ho tloha ka 2004, re ipabola ka ho lema lihlahisoa tsa temo tsa China, ho li lokisa le ho li romela kantle ho naha.
2.Q: Nako ea hau ea tefo ke efe?
A: Bakeng sa tšebelisano-'moho ea pele, ho molemo ho etsa T / T kapa L / C, ka mor'a hore re tšepane haholoanyane, ho ka khoneha ho etsa D/P le D/A.
3. P: Nako ea ho tsamaisa mohlala oa hau ke efe?
A: hoo e ka bang matsatsi a 5 ~ 7 ka mor'a hore tlhahiso e netefatsoe.
4. P: Packaging ea hau e tloaelehileng ke efe?
A: Lihlahisoa tse fapaneng li na le lintlha tse fapaneng tsa ho paka, 'me re tla khotsofatsa litlhoko tsa bareki ka hohle kamoo ho ka khonehang.
B: ho paka mabenkeleng a kang 5kg/box, 4kg/ctn, 5kg/ctn, 10kg/ctn, kaofela e ka ba motheo oa kopo ea bareki.
Ho boloka lihlahisoa li le ncha, hangata re li romella ka sefofane se tobileng.
Ba tla fihla boema-kepe ba moo ba eang teng ka potlako.Bakeng sa tse ling tsa lihlahisoa tsa rona,
joalo ka shimeji, enoki, shiitake, mushroom eryngii le li-mushroom tse omeletseng;
li na le nako e telele ea bophelo, kahoo li ka romelloa ka sekepe.