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    DETAN Enoki e ncha

    • DETAN Enoki e ncha

    DETAN Enoki e ncha

    Tlhaloso e Khutšoanyane:

    Enokis e ajoa haholo tlhahong.E lengoa Chaena, Japane, Russia, Europe, Amerika Leboea, Australia le libakeng tse ling.Enokis e ajoa haholo naheng ea rona e nang le nalane e telele ea temo, ho tloha Heilongjiang ka leboea, ho ea Yunnan ka boroa, Jiangsu ka bochabela le Xinjiang ka bophirima, kaofela li loketse kholo ea flammulina velatum.


    Litšobotsi tsa Sehlahisoa

    E etselitsoe le e etselitsoe litsebi

    ● 1. Sekoahelo se boreleli 'me kutu e tšoeu ● 2. Ho lengoa fekthering, nako ea ho phela ha shelofo e tloaelehile libeke tse 5.
    ● 3. E loketse ho belisoa pitsa e chesang, kapa e le sejana se batang ● 4. E na le limatlafatsi tse ngata, e monate ebile e monate.

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    * Tlhaloso

    Enokis e ajoa haholo tlhahong.E lengoa Chaena, Japane, Russia, Europe, Amerika Leboea, Australia le libakeng tse ling.Enokis e ajoa haholo naheng ea rona e nang le nalane e telele ea temo, ho tloha Heilongjiang ka leboea, ho ea Yunnan ka boroa, Jiangsu ka bochabela le Xinjiang ka bophirima, kaofela li loketse kholo ea flammulina velatum.

    Enokis ke mofuta oa fungus e jeoang e lengoang nakong ea hoetla, mariha le mathoasong a selemo.E tumme ka sekhurumetso sa eona se boreleli le bonolo, lehlaka le pholileng, phepo e ntle le tatso e monate.Haholo-holo, ke lijo tse ntle bakeng sa lijana tse batang le pitsa e chesang.

    Ho ea ka boikemisetso, litaba tsa Enokis amino acid li ruile haholo, li phahametse li-mushroom ka kakaretso, haholo-holo litaba tsa lysine li phahame haholo.Ho sebelisa Enokis khafetsa ho ka thibela lefu la seso.

    DETAN e sebelisane le metheo ea 3-4 Enokis naheng ea China, e nang le tlhahiso ea letsatsi le letsatsi ea lithane tse 20-30.Leha ho le joalo, tsena li ntse li sa khone ho kopana le 'maraka oa lefats'e, kahoo re leka ho haha ​​​​libaka tse ncha tsa tlhahiso le ho fumana lifeme tse ncha tsa Enokis ho kopana le' maraka oa rona.DETAN Enokis o phela nako e telele.'Me e ka etsoa ho ea ka litlhoko tsa bareki, kamehla re khomarela mohopolo oa "One-touch", ho etsa bonnete ba hore sephutheloana se seng le se seng sa flamenoki se bolokehile, se hloekile ebile se le secha, se ratoang ke' maraka oa Asia Boroa-bochabela, Europe le 'maraka oa United States.

    * Likaroloana

    1. Enokis ke lithane tse 20-30 ka letsatsi ka phepelo e lekaneng le phepelo e tsitsitseng.

    2. Ho fetoha ha theko e nyenyane, ho ka netefatsa botsitso ba selemo kaofela.

    3. Bophelo ba nako e telele, mokotla o khethehileng oa ho paka oa vacuum o amoheloa ho lelefatsa bophelo ba sethala sa Enokis.

    4. E shebaneng le bareki, e fanang ka lits'ebeletso tse ikhethileng tsa litsebi le lihlahisoa tsa boleng bo holimo.

    * Boleng ba Phepo

    1. Likahare tsa amino acid ho Flammulina velutipes li ruile haholo, tse phahameng ho feta tsa li-mushroom tse tloaelehileng, haholo-holo litaba tsa lysine, tse nang le mosebetsi oa ho khothalletsa tsoelo-pele ea kelello ea bana.

    2. Flammulina velutipes ke ke feela thibela le ho tšoara lefu la sebete, empa hape a loketse bakeng sa bakuli ba nang le khatello e phahameng ea mali, batho ba batenya le batho ba lilemong tse bohareng le batho ba hōlileng, haholo-holo hobane ke lijo tse phahameng tsa potasiamo le tse tlaase-sodium [2]

    3. Flammulina velutipes e ka thibela keketseho ea lipids ea mali, k'holeseterole e tlaase, le ho thibela mafu a pelo le methapo ea pelo.Ho ja Flammulina velutipes ho na le mesebetsi ea ho hanela mokhathala, antibacterial le anti-inflammatory, ho felisa letsoai la tšepe e boima, le anti-tumor.

    4. Flammulina velutipes e ka thibela ho eketseha ha lipids ea mali, k'holeseterole e tlaase, le ho thibela mafu a pelo le methapo ea pelo.

    5. Ho ja Flammulina velutipes ho na le mokhathala, antibacterial le anti-inflammatory.

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    Boemo ba Khoebo

    Rea u amohela ho Shanghai DETAN Mushroom & Truffles Co., Ltd.
    Re - - Selekane se Tšepahalang sa Khoebo ea Li-mushroom

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    Setsebi

    Re ikhetha FEELA khoebong ea li-mushroom ho tloha ka 2002, 'me melemo ea rona e itšetlehile ka bokhoni ba rona ba ho fana ka mefuta eohle ea li-mushroom tse FRESH tse lenngoeng le li-mushroom tse hlaha (tse foreshe, tse leqhoa le tse omisitsoeng).

    Boleng bo Khabane

    Re lula re tsitlallela ho fana ka lihlahisoa le litšebeletso tse ntle ka ho fetisisa.

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    Ho bonolo ho sebetsa le

    Puisano e ntle, kelello ea khoebo e shebaneng le 'maraka le kutloisiso e kopanetsoeng li re nolofalletsa ho bua le ho sebelisana.

    E na le Boikarabelo le Botšepehi

    Re na le boikarabelo ho bareki ba rona, hammoho le ho basebeletsi ba rona le bafani ba thepa, e leng se etsang hore re be barekisi ba tšepahalang, bahiri le morekisi ea tšepahalang.

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    Lipalangoang

    Ho boloka lihlahisoa li le ncha, hangata re li romella ka sefofane se tobileng.
    Ba tla fihla boema-kepe ba moo ba eang teng ka potlako.Bakeng sa tse ling tsa lihlahisoa tsa rona,
    joalo ka shimeji, enoki, shiitake, mushroom eryngii le li-mushroom tse omeletseng;
    li na le nako e telele ea bophelo, kahoo li ka romelloa ka sekepe.

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    Morekisi/ Mabenkele

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    Mmaraka / Supermarket

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    Ntlo ea ho jella / Hotele / Lijo tsa Lijo

    lihlahisoa tse amanang

    Re romelle molaetsa oa hau:

    Ngola molaetsa wa hao mona mme o re romele wona.