E etselitsoe le e etselitsoe litsebi
● 1. Boholo: bophara 11 ± 1cm, ength 23cm± 1cm
● 2. Boima ba Nete: 1.1kgs-1.2kgs / mokotla
● 3. Sejalo sa pele: 300g-350g;Sejalo sa bobeli: 150g-200g;Sejalo sa boraro: 50g-150g
● 4. Ho jara bokhoni: 12bags / lebokose;625cartons/20 RF(7500bags);1500cartons/40 RF(18000bags)
Li-mushroom tsa oyster
Theko: FOB $ 0.45 / log
Sephetho: 250-400g / mokotla
Lipalangoang: 18000bag / 40ft;
Tlhokomeliso: pallet ke 6 * 9 = 54 mabokose, setshelo sa maoto a 40 se ka tšoara mabokose a 24, kahoo kakaretso ea mabokose a 1296 le liphutheloana tse 15,552, hangata liphutheloana tse 18000 ntle le lipalete, boloka litšenyehelo tsa sephutheloana ka seng, hangata ha li behe lipalete. , itekanye ka bowena.Ho phaella moo, lithupa tsa li-mushroom tsa oyster li hloka ho laeloa likhoeli tse 3 esale pele, ho lema mathata.
1. Qala ka ho bula mokotla oa polasetiki ka holim'a mokotla oa li-mushroom, 'me u sebelise rabara ho tlama ka bolokolohi molomong oa mokotla.
2. Fafatsa metsi molomong oa mokotla.Hoa lokela ho hlokomeloa hore pele ho fruiting, u se ke ua fafatsa metsi ka ho toba holim'a fungus, e le hore u se ke ua senya kholo ea mycelium.Feela fafatsa metsi letsatsi le leng le le leng ho boloka molomo oa mokotla o le mongobo.
3. Ha li-mushroom li hlaha, phutha molomo oa mokotla oa mokotla oa li-mushroom kapa u fokotse molomo oa mokotla ka ho toba, u pepese libaktheria tse butsoang moeeng, 'me u fafatse likhahla tsa li-mushroom letsatsi le leng le le leng.
4. Sekhahla sa ho hōla ha li-mushroom buds se potlakile.Ka kakaretso, li ka hola ka mor'a matsatsi a 3-5.Ka nako ena, li hloka ho khethoa ka nako ho qoba ts'ebetso ea ho felloa ke metsi 'meleng, ho omisa kapa ho ba mosehla ha li-mushroom.
Ke lokela ho etsa eng haeba li-mushroom li sa phutholoha?
(1) Ho na le mabaka a mangata a hore na ke hobane'ng ha li-mushroom li sa be le litholoana, empa mocheso ke lona lebaka le ka sehloohong, le lateloa ke mongobo le khanya.Haeba mocheso o phahame haholo ka nako e telele, ntle le ts'usumetso ea phapang ea mocheso, li-mushroom buns li tla ba thata ho beha litholoana.
(2) Haeba mocheso o le tlase haholo 'me mocheso o le tlase ho 5 ℃ nako e telele, li-mushroom tse hōlileng li tla ba tse nyenyane le ho omella habonolo;haeba mongobo o phahame haholo, li-mushroom li tla bola.
(3) Haeba leseli le le matla haholo, ho tla ba thata ho hlahisa litholoana.Ka hona, mocheso o lokela ho khethoa ho ea ka mefuta e fapaneng ha ho lengoa mekotla ea li-mushroom.Mohlala, mocheso o loketseng oa mushroom oa king oyster o ka ba 15℃, 'me o lokela ho beoa sebakeng se lefifi.ho ikatisa.
1. Lilemo tse 17 tsa boiphihlelo ba kantle ho naha.
2. Mefuta e metle haholo, tlas'a maemo a itseng, li-mushroom tse ngata, boleng bo botle haholo.
3. Ts'ebetso eohle ea ho fana ka litšebeletso tsa litsebi le tsebo ho thusa bareki ho rarolla mathata a sa tšoaneng.
4. Setsebi sa li-mushroom tsa Oyster kantle ho naha se nang le phepelo e ngata, theko e tsitsitseng le monyetla o hlakileng oa tlholisano.
Matla a Phepelo:200000 Unit/Diyuniti ka Kgwedi
Lintlha tsa Sephutheloana
1.1kg/unit, 12units/carton kapa Peo ea Mushroom ea Oyster ho latela tlhoko ea moreki.
Boemakepe:Shanghai
Nako ea ho tsamaisa: matsatsi a 7
Tlhaloso | Detan Frozen Shanghai Black Truffle Mushroom |
Sephutheloana | 2kg / lebokose, 12boxes / lebokose;kapa joalo ka litlhoko tsa bareki. |
Tlhaloso | 1-2cm, 2-3cm, 3-5cm |
Setifikeiti | HACCP, ISO, ORGANIC, GlobalGAP |
Linaha Tse Rometsoeng | Europe, Amerika, Canada, Australia, Asia Boroa-bochabela, Japane, Korea, Afrika Boroa, Israel... |
Thomello | Ka Moea kapa Ka Sekepe |
Rea u amohela ho Shanghai DETAN Mushroom & Truffles Co., Ltd.
Re - - Selekane se Tšepahalang sa Khoebo ea Li-mushroom
Re ikhetha FEELA khoebong ea li-mushroom ho tloha ka 2002, 'me melemo ea rona e itšetlehile ka bokhoni ba rona ba ho fana ka mefuta eohle ea li-mushroom tse FRESH tse lenngoeng le li-mushroom tse hlaha (tse foreshe, tse leqhoa le tse omisitsoeng).
Re lula re tsitlallela ho fana ka lihlahisoa le litšebeletso tse ntle ka ho fetisisa.
Puisano e ntle, kelello ea khoebo e shebaneng le 'maraka le kutloisiso e kopanetsoeng li re nolofalletsa ho bua le ho sebelisana.
Re na le boikarabelo ho bareki ba rona, hammoho le ho basebeletsi ba rona le bafani ba thepa, e leng se etsang hore re be barekisi ba tšepahalang, bahiri le morekisi ea tšepahalang.
Ho boloka lihlahisoa li le ncha, hangata re li romella ka sefofane se tobileng.
Ba tla fihla boema-kepe ba moo ba eang teng ka potlako.Bakeng sa tse ling tsa lihlahisoa tsa rona,
joalo ka shimeji, enoki, shiitake, mushroom eryngii le li-mushroom tse omeletseng;
li na le nako e telele ea bophelo, kahoo li ka romelloa ka sekepe.